Start with 1 small onion chopped, sauteed in olive oil. Add 1 package frozen turnip greens, 1 can black eyed peas, 1 can chopped tomatoes, and 1 tetra pack of chicken stock. Season with Tabasco and garlic powder.
I've been admiring people who make steel cut oatmeal overnight in their crockpot. My mom and brother both have small crock pots they use primarily for oatmeal. Since I don't have a small crock pot I never tried doing it.
This morning we had lovely creamy chewy oatmeal that the kids and I ate up. (Hubster hates oatmeal so we left him alone). It was delicious, easy, and the bowl didn't even have stuck on oatmeal to clean off.